Broiled Beef & Onion Toast

Sale price Price $8.00 Regular price Unit price  per 

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Chef Jesse Vallin's speciality - Imagine beef with drippings from a roast on toast. Just devine! 

Directions: Spread beef & onion on crostini. Heat under broiler for a couple of minutes just to warm through. 

Ingredients: Ground dry aged beef, onion, red wine, sherry, salt, Barberian's Steak Spice, capers, grainy mustard.