Macaroni & Cheese with Bacon

Macaroni & Cheese with Bacon: Indulge in a hearty dish of macaroni and cheese to enjoy along side your steak of choice.

Cooking Tip: Preheat oven to 400 F, place foil container in oven on cookie sheet (or foil) to catch any spills for 20 - 25 minutes or until brown on top and bubbling. Ingredients: Macaroni pasta, bacon, Cheddar, Gruyere, Parmesan, Bocaccini, Mozzarella, Feta, milk, butter, flour, garlic, paprika, oregano, sweet peppers, zucchini, scallions, panko, parsley, & hot sauce.