Bone-In Dry Aged Rib Steak 16oz x 2
Each package includes 2 x 16oz Rib Steaks.
Our Rib Steaks are aged for 45 days minimum, followed by a minimum of 14 days of in-house dry aging
Paired Perfectly With....
2015 Marchesi di Barolo Barolo
Our steaks are butchered to order and then vacuum-packed. All orders received before 8 pm will be processed for next day delivery. Please note that orders placed on Saturday-Monday will be processed for a Tuesday delivery.
All deliveries to arrive before 5pm.